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Ready to use Edible Ribbon Strips!
These things are amazing!! Get intricate cut patterns on cakes in seconds!!! Simply remove from package, and attach to fondant, buttercream, ganache or royal icing with a little edible glue or water. The ribbons are super flexible and ultra-thin, but can be manipulated easily. They can even be folded like paper without cracking! Thinner and less fragile than wafer paper!
- Set of 3 strips
- Strips Measure 3" tall by 13" wide
- Pearlized Champagne
Seriously ENDLESS possibilities, and the ECG has only just begun to play with these!
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