Pie Stencil Wicker Caning
Why shouldn't pies be pretty too?!?! Easy! Just roll out top crust, lay one of our pie stencils over it, and lightly roll over it to secure, then sprinkle with Cinnamon. Brush off any excess Cinnamon with a pastry brush, and remove the stencil. Lay the crust over the pie and crimp the edge as usual. (Can be used with egg wash too, just be sure to press the stencil into the dough more securely to prevent the wash from leaking under the stencil.)
Don't make your own pie crust? Neither does the ECG! She uses these stencils with the Pillsbury Refrigerated Pie Crusts and LIES when people ask her how her pies are so good.
- Acrylic Stencil
- Stencil Pattern is 9" in diameter
- Works on pie crusts, fondant, or crusting buttercream