Flavor Paste Passion Fruit
Can you think of a sexier flavor? We can't. Can be used to flavor cakes, macarons, buttercream, pastry cream, ganache, beverages, and much more!
Extremely concentrated, and all natural, it's simply the best on the market. Usage rate is 3%, so you add 1 oz. of the paste per 2 pounds of buttercream, mousse, cake batter, etc.
ECG Flavor Suggestion: Try our Bourbon Vanilla Coconut Passion Cake Recipe
- 6 oz. Jar
- One jar is enough to flavor 12 pounds of product
- Bake Stable
- Can be frozen for longer storage
- Made in Germany