Halloween Party Fare Made Simple

Here's a trick to make your halloween table so beautiful its scary.

The ECG has been obsessed with printed icing sheets lately. And for good reason...they add incredible detail to cakes, cupcakes and cookies with minimal effort. But did you know that they work on chocolate too? That's right...they attach to melted chocolate or coating wafers, opening up a world of possibilities! And with our new line of Halloween and Dia De Los Muertos Icing Sheets, you'll be able to fill your Fall Holiday table with amazing treats and still have time to enjoy the party!

We've made some fabbo Holiday Bark using Chocolate transfer sheets in the past, so the ECG decided to try it out with an icing sheet, and (insert evil genius cackle here) it worked like a charm! She added crushed toffee and edible gold leaf flakes, but you can add whatever candy, nuts, or sprinkles you like. Watch:

This video was her first attempt. Needless to say, she's pretty psyched that she caught it on film. Couldn't be easier! Don't forget to add some Paramount Crystals to your Chocolate Coating to thin it down. It makes it so much easier to work with! Here's everything you need PLUS our entire Fall Holiday Line of Printed Icing Sheets, our favorite Fall Chocolate Coating Wafers, Chocolate Transfer Sheets if you want to use that technique instead (see here) AND of course some fun sprinkles & edible Glitter & Luster to really glam your treats up!