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This icing dries hard while still offering a delicious taste and texture. Royal icing is the preferred icing for building gingerbread houses, creating three-dimensional decorations and decorating cookies!
Easy to use, just add water and whip!
Ingedients: Confectioner’s sugar, sugar, dried egg albumen, corn starch, gum arabic, cream of tartar, salt, ammonium aluminum, artificial flavors.