These three part molds make molded chocolate making a breeze! Use them to make homemade peanut butter cups (see recipe HERE) or fill them with homemade ganache. Recipes in product images.

Fill the bottom mold to the line with melted chocolate.

Gently place liner on top of melted chocolate.

Place the top mold over the liners pressing lightly to allow chocolate to fill entire cavity.

Turn the mold over and allow the chocolate to set. Remove liners and fill the hollow molded chocolate piece with ganache, peanut butter cup filling, marshmallow fluff, or anything you want encased in chocolate! Flood the back with melted chocolate to seal.

Dimensions: Finished Piece Approximately: 2-1/2" x 2" x 1" deep
for use with Chocolate and Coatings, not designed for high temperature molding
Hand wash

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Total price

Size	XS	S	S	M	M	L
EU	32	34	36	38	40	42
UK	4	6	8	10	12	14
US	0	2	4	6	8	10
Bust	79.5cm / 31"	82cm / 32"	84.5cm / 33"	89.5cm / 35"	94.5cm / 37"	99.5cm / 39"
Waist	61.5cm / 24"	64cm / 25"	66.5cm / 26"	71.5cm / 28"	76.5cm / 30"	81.5cm / 32"
Hip	86.5cm / 34"	89cm / 35"	91.5cm / 36"	96.5cm / 38"	101.5cm / 40"	106.5cm / 42"

Size	XS	S	M	L	XL	XXL
UK/US	34	36	38	40	42	44
Neck	37cm / 14.5"	38cm /15"	39.5cm / 15.5"	41cm / 16"	42cm / 16.5"	43cm / 17"
Chest	86.5cm / 34"	91.5cm / 36"	96.5cm / 38"	101.5cm / 40"	106.5cm / 42"	111.5cm / 44"
Waist	71.5cm / 28"	76.5cm / 30"	81.5cm / 32"	86.5cm / 34"	91.5cm / 36"	96.5cm / 38"
Seat	90cm / 35.4"	95cm / 37.4"	100cm / 39.4"	105cm / 41.3"	110cm / 43.3"	115cm / 45.3"

Christmas Tree Large Bon Bon 3 Part Chocolate Mold

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