Cookies & Scream Halloween Bark
Here's a simple project to make your Halloween table so beautiful its scary.
With Chocolate Coating that requires NO tempering, and still has the rich texture and taste of a fine chocolate it's the best of both worlds. Melt it in the microwave, spread it on one of our gorgeous Chocolate Transfer Sheets, sprinkle on crushed oreos (or nuts, dried fruit, pretzels, reese's pieces, M&M's...) and BAM! A simple TRICK that makes one heckuva' TREAT!
Think it's too hard for you? Think again. This project is perfect for beginners OR pros. We've got a full length tutorial below for you to follow along, but here's a sneak peek at how easy this is!
Couldn't be easier! Grab everything you need below. Be sure to browse all of our Halloween & Fall chocolate transfer sheets while you're at it and take a look at more spooky options for coating wafers, sprinkles, packaging and more by browsing the product sliders below.
First, choose your Chocolate Transfer Sheet
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Now pick your chocolate coating (all of these will work just fine):
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Add some Fall sprinkles:
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DON'T FORGET THE PACKAGING! Swipe For More Products >>>
Here's the Full Length Tutorial!
Loving this technique? Browse ALL our Halloween & Fall Projects HERE